Great chefs. Memorable experiences.
We started in Austin in 2025 with a simple idea: the best meals happen at home, and the best cooks deserve a business of their own. Find My Chef connects the two, with the vetting, payments and support that make it safe for both sides.
12,400dinners served
310vetted chefs
4.9average rating
$1.9Mpaid to chefs in 2026
Safety first
Every chef passes identity, food-safety and background checks before their first booking. Payments are held until the meal is done.
Chefs as owners
Chefs set their own menus, prices and hours and keep 88% of every booking plus 100% of tips.
Food that means something
We favour cooks with a point of view over generic caterers. Regional, seasonal, personal.